Western Bar & Restaurant Supply 3411 EQUIPMENT Scale Receiving 100lb Digital Howard‐McCray SC‐CFS35‐12‐LED EQUIPMENT Fish/Poultry Service Case, 143"W, double duty, self‐ contained refrigeration, full length gravity coil system upper level, white stainless steel ice pan with drain, stainless steel top, white exterior & white interior, 1/2 HP, 115v/60/1‐ph, 13.8 amps, cULus, UL EPH Classified, UL‐ Sanitation CMA Dishmachines H‐1X EQUIPMENT Dishwasher, Glasswasher, undercounter, 23 7/8"W x 25"D x 33‐1/2"H, high temperature water sanitizing with built‐in booster heater, unique Dump & Fill cycle drains wash water every cycle, factory installed Detergent & Rinse Pump, (24) racks/hour, deliming system, 14.25" door opening, automatic fill feature, pumped drain, LCD display, stainless steel construction, adjustable feet, uses 20"x20" dishracks, includes (1) dishrack, 1 HP wash pump, NSF, ETL Winco ESH‐48 EQUIPMENT Strip Heater, electric, 48", tubular sheath heating element, extruded aluminum body, with undermount brackets, 120v/60/1‐ph, 9.1 amp, 1.1kW, cETLus, ETL‐Sanitation (Qty Break = 1 set) Winco ESH‐60 EQUIPMENT Strip Heater, electric, 60", tubular sheath heating element, extruded aluminum body, with undermount brackets, 120v/60/1‐ph, 12 amp,1.4kW, cETLus, ETL‐Sanitation (Qty Break = 1 set) Western Bar & Restaurant Supply 1000‐TH/I EQUIPMENT Halo Heat® Slo Cook & Hold Oven, electric, low‐ temperature, two compartments, 120 lb. capacity each ‐ (4) full‐size pans per cavity, simple controller with timer, heavy‐duty stainless steel, 5" casters; 2 rigid, 2 swivel with brakes, EcoSmart®, cULus, NSF, CE, IPX3, TUV NORD BevLes Company HPIC‐6836 EQUIPMENT Heated Proofer & Holding Cabinet, mobile, full height, fully insulated, (1) clear polycarbonate door, fixed extruded pan/wire rack supports on 1‐1/2" centers accommodate (36) 18" x 26" pans, LED display, corner bumpers, aluminum construction, 5" swivel casters (2 with brakes), 120v/60/1‐ph, 15.0 amps, 1.5kW, NEMA 5‐15P, cETLus, cETLus‐ Sanitation Turbo Air TAHP‐36‐6 EQUIPMENT Radiance Hotplate, countertop, gas, 36" wide, (6) 32,000 BTU burners, manual controls, removable grease pan, 16 ga. stainless steel front plate & wrap, heavy duty removable cast iron, grooved top design, adjustable standing pilots, bullnose stainless steel front extension, heat resistant on‐off knob, 2" stainless steel standard legs, regulator included, total 192,000 BTU, CSA, CSA‐ Sanitation Page 106 Western Bar & Restaurant Supply
Western Bar Catalog 3.11
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